ZANKER KEV6042FBB Manual do Utilizador descarregar pdf (Página 12)

Product description

General overview

120/210

180

145

265

170

1 2

4 35

Cooking zone 1200 W

Oval cooking zone 1500/2400 W

Cooking zone 1800 W

Residual heat indicator

Double cooking zone 750/2200 W

Residual heat indicator

The residual heat indicator comes on when a cooking

zone is hot.

Warning! The risk of burns from residual heat!

Daily use

You operate the hob with the knobs of the oven.

The Daily Use chapter for the oven tells how to op-

erate the hob.

When a cooking zone operates, it hums for a

short time. This is typical of all ceramic glass

cooking zones and does not show that the appliance

operates incorrectly.

Helpful hints and tips

Cookware

• The bottom of the cookware must be as thick

and flat as possible.

• Cookware made of enamelled steel and with

aluminium or copper bottoms can cause the

color change on the glass-ceramic surface.

Energy saving

• If it is possible, always put the lids on the cook-

ware.

• Put cookware on a cooking zone before you

start it.

• Stop the cooking zones before the end of the

cooking time to use residual heat.

• The bottom of pans and cooking zones must

have the same dimension.

Care and cleaning

Clean the appliance after each use.

Always use cookware with clean bottom.

Warning! The sharp objects and abrasive

cleaning agents can cause damage to the

appliance.

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